Santa cup

Name: Santa cup
Cuisine: Indian
Ingredients: 2 cup flour; 1 cup condensed milk; 2 tbsp milk powder; 1 tsp baking powder; 1 tsp baking soda; 1 cup milk; 50 gm butter; 2 tsp oil; 1 tsp vanilla essence; 1 tbsp lemon juice; 8 inch baking tin; as needed Red food colour; 50 gm Corn syrup; 20 gm Water; as needed Whipped cream

Chef Sweta Kapoor @cook_13886661

Kolkata

Gel cake
#bakes

Santa cup

Share its first Cooksnap!

Chef Sweta Kapoor @cook_13886661

Gel cake
#bakes

2 cupflour
1 cupcondensed milk
2 tbspmilk powder
1 tspbaking powder
1 tspbaking soda
1 cupmilk
50 gmbutter
2 tspoil
1 tspvanilla essence
1 tbsplemon juice
8 inchbaking tin
as neededRed food colour
50 gmCorn syrup
20 gmWater
as neededWhipped cream

Cooking Instructions

1

Mix flour,milk powder, baking powder,baking soda mix nicely
2

In a separate bowl add milk, vanilla essence, melted butter, oil and lemon juice.
3

Mix all wet ingridents with dry ingredients to form a batter. Cover and keep aside for 10min.
4

Pre heat oven for 180℃ then lower the temperature to 160℃. Put the batter into a grease tin and bake for 30 min. Check with a toothpick if it comes out clean our cake is Cooked. Cool completely on a wire rack
5

Cover the cake with whipped completely and allow it to cool for1 hr.
6

Our gel santa cup cake is ready to serve for Christmas party.
7

Mix corn syrup 2 drop of red food colour and water to get the pouring consistency and pour it on the chilled cake. Make patterns or designs according to your wish to decorate the cake.