Cooking Instructions
- 1
Zaki tankade flour ki zuba salt,baking powder da butter ki murje butter din a cikin flour din sosae har sae sun hade kin dena ganin butter din.
- 2
Saeki zuba ruwa kadan kadan kina kwabawa har ki gama sannan kiyi kneading dinsa sosae har saeyayi soft and smooth dough,saeki rufe kisa a fridge for 15min ko ki ajiye a side kafin kiyi rolling dinshi.
- 3
Idan tym din yayi saekiyi rolling kinshi kisa filling dinki a tsakiya ki shafa ruwa a bakin meatpie din don karya bude koda soyawa zakiyi
- 4
Sannan ki fidda shafe din da meatpie cutter
- 5
Ki danna zakiga shafe din y fita kamar hka
- 6
Saeki shafa butter a baking trye dinki ki jera meatpie din kamar hka
- 7
Saeki kada kwanki kisa 1tsp na milk ki kada sosae sannan kiyi brushing dinshi a saman meatpie din
- 8
Kiyi preheating oven kiyi baking at low heat amma da wutar kasan kawae zakiyi idan yayi saeki kunna ta saman yayi golden sannan ki cire ki shafa butter a saman immediately after baking sannan ki rufe da towle hkan zaesa yayi laushi sosae.
- 9
Ready to enjoy😋😋😋
- 10
I enjoyed mine with hot black tea ❤❤
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