Cooking Instructions
- 1
Boil water wash your rice and cook for 30 minutes, per boiled it and returned it on fire, add small water, reduce the fire and let it cook for 10-15 minutes
- 2
Fell the yam cut it into small pieces, then cook it with small salt
- 3
Fry the oil with onions, add the tomato and pepper paste, let it cook for 10 minutes, add maggi and curry, with salt, stir it and let it cook for 5 minutes, then served
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