Cooking Instructions
- 1
Rinse and pat dry chicken thighs, then place into a large baking pan......
- 2
Sprinkle Black Pepper and Garlic Powder over both sides of thighs.....
- 3
Meanwhile mix together the soy sauce, teriyaki sauce and bbq sauce in a bowl, spread mixture over thighs.....
- 4
Bake, uncovered at 400 degrees for an hour.....Your chicken will have a beautiful dark glaze over it !!!! 😋
- 5
Serve with veggies or my Garlic Ramen Noodles and enjoy!😋
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