Spicy lamb chops with sweet tangy flavored.

Honestly I had a rack of lamb in my freezer and just wanted to use it up. My hubby likes lamb and I can tolerate it. So I looked up this recipe on the web and tried it out. Pretty good. Make sure the lamb is a fairly thick cut not small like mine. I served it with rice and tatziki and some sliced cucumbers.

#turfYour dinner will be more delightful if you have this delicious,juicy Lamb Chops on your Plate.These is a very easy to make recipe where lamb rib chops are marinated in aromatic spiced yoghurt & then bake or grill or tawa it for perfection.Main ingredients which I used to make this recipe are greek yoghurt ,Shan fried chops masala,Ginger garlic paste,lemon juice.First I marinated lamb chops with spiced yoghurt mixture and then refrigerate it overnight for better taste then Fried it on tawa & served it hot with Onion cucumber salads.

You will find many different ways of seasoning the lamb chops at a restaurant, but seasoning it with just salt and pepper brings out the real flavor of lambs.Since the lambs have a lot of fat, it is difficult to cook them on the barbeque grill. It's much simpler to cook it in the oven or in a Dutch oven. For 3-4 servings. Recipe by Texas oyaji

Easter with lamb chops and potatoes in the oven. Wishing you health and happiness!

I wanted to make a sweet, tart and light sauce to my tastes that would go with sautéed lamb. I was satisfied with the result and uploaded the recipe.This is a simple and delicious recipe that doesn't really have any tricks.Cook the lamb to your taste, just try not to completely overcook it.The photo shows the lamb paired with ratatouille. I sprinkled over some finely chopped parsley to finish. Recipe by Kechauru recipe

Just a nice day and had 4 Lamb chops that a friend had given me.

Lamb chops have a distinctively rich and savory flavor, and while they’re fancy enough for a dinner party, they also make out a perfect weekend/weekday quick dinner.

My favorite steakhouse prepares meat by seasoning it with salt and pepper and serves it with horseradish, and it tastes wonderful. I was wondering if lamb chops might be also delicious prepared in the same way. So, I tried it and it was indeed delicious.Use fresh lamb chops and cook them rare to have a tender and juicy finish.Feel free to use your choice of condiments.Serve the lamb chops on the plate with the bone on the right side (for those who are right-handed) to make cutting easier.You could also hold the bone to eat them. Recipe by Sarami19

Together with my husband, we went into the kitchen, carefully prepared the meat, and enjoyed it with good company and good wine.

cookathlon #2020

On August 15th, everyone makes a spit roast. Since I have a son in the military and needed to pick him up, I chose something easier.