Ingredients

  1. 1/2 kgchicken (2 chopped,3 grinded)
  2. 1/2 kgtomato
  3. 1grinded Onion
  4. 1/4oil
  5. 2 tbspdry red chili
  6. 1 tbsphaldi
  7. 1 tbspSuki mehte
  8. 1 tspsabit dhanya grinded
  9. 1 tbspmix garam masala(grinded)
  10. 2 tbsplemon juice
  11. salt(as you like it)
  12. 5green chili large
  13. 2 tbspginger paste
  14. 1 tbspchopped ginger
  15. 2 tbspbutter

Cooking Instructions

  1. 1

    METHOD
    First heat the oil, then add chicken and (bhoonlain) 

  2. 2

    Tamater lehson n pyaz n ko grind kar k oil me bhunain yahan tak k oil upar ajaye.isme haldi red chilli powder b add karden.

  3. 3

    Phir isme garm masala aur salt n chicken tomato hari mirch adrak n lemon juice add kar k achi tarha pakayen.

  4. 4

    Kuch dair dam pe rakh k utar len. Now its ready to eat

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Written by

Hina Ibrahim
Hina Ibrahim @cook_16621862
on
in karachi
First Chef Ambassador Karachi Pakistan 🍴
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