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Ingredients

  1. Potatoes
  2. Cabbage
  3. Carrot
  4. Greenbeans
  5. Sweet pepper
  6. Onion and live
  7. Seasonings,eggs

Cooking Instructions

  1. 1

    Cut your potatoes into cubes and fry it

  2. 2

    Dice all your veggies and liver

  3. 3

    Put oil in a pan add your scotch bonnet and onion mixture,add garlic,turmeric,salt and your seasonings to test and stir for 2minutes

  4. 4

    Add in your liver, veggies and stir, allow it to simmer for 3minutes and add your fried potatoes

  5. 5

    Stir and allow it to simmer for 5minutes and its ready to eat, enjoy

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Written by

Bilkisu Ibrahim
Bilkisu Ibrahim @cook_15970265
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