Bánh Canh Khô (Dry Udon)

Name: Bánh Canh Khô (Dry Udon)
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 120 g rice flour; 60 g tapioca starch; 60 g corn starch; 1/2 tsp salt; 1 tsp lime juice; 300 ml boiling water; 1 cup coconut milk; 2 tbsp crab paste (rieu cua); 1 tbsp minced garlic; 1 tsp salt; 4 giant river prawns; 2 tbsp butter; Salt and pepper

Kat Truong @katfood7

NYC

Homemade udon couldn’t be easier to make! Paired with a coconut crab sauce, and a giant river prawn, this dish is a showstopper!

Kat Truong @katfood7

NYC

Homemade udon couldn’t be easier to make! Paired with a coconut crab sauce, and a giant river prawn, this dish is a showstopper!

Saved

Ingredients

1 hour

4 servings

Homemade udon noodles
120 grice flour
60 gtapioca starch
60 gcorn starch
1/2 tspsalt
1 tsplime juice
300 mlboiling water
Sauce
1 cupcoconut milk
2 tbspcrab paste (rieu cua)
1 tbspminced garlic
1 tspsalt
Broiled Giant River Prawns (optional)
4giant river prawns
2 tbspbutter
Salt and pepper

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Steps

1 hour

1

Mix together the dry ingredients and lime juice
2

Poor in boiling water and mix (use gloves)
3

Dust working service with tapioca starch. Dump mixture onto counter, knead for 5 minutes, form into log.
4

Divide mixture into 3 pieces. Use a rolling pin to roll until 1/2 cm thickness or desired thickness. Dust knife with tapioca starch and cut into strips. Don’t make the noodle too long or they will break Place onto a sheet tray and sprinkle with tapioca starch so each strand stays separated.
5

Cook in simmering water, boiling water will break the noodles. Once they float to the top they are cooked. Place noodles in ice bath immediately, drained once cooled.
6

Clean prawns and snip off legs and claws. Using kitchen shears, cut a straight line from the tail to the head on the inside of the prawn and split open. Season with salt and pepper and add chunks of butter. Air fry 400 degrees for 7-8 minutes
7

Sauté garlic in 1tbsp oil until golden, remove from heat and add crab paste, cook on low heat for the few minutes. Add in coconut milk, cook for 2 minutes then add in noodles.
8

Garnish the prawn with scallions and serve.