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Ingredients

  1. 1/2 kgBindi(ladyfinger)
  2. 2Onions
  3. 2 tspOil
  4. to tasteSalt
  5. 1/2 tspGaram masala
  6. 1/4 tspChilli powder

Cooking Instructions

  1. 1

    Wash bindi and dry it using cloth

  2. 2

    Cut it in small pieces

  3. 3

    Heat the oil and add onions to it

  4. 4

    Add bindi

  5. 5

    Add salt, chilli powder and garam masala

  6. 6

    Let it cook till it gets prepared.

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shubham lalit
shubham lalit @cook_18754989
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