Dry fruit-dates chikki
#vegandesserts dry fruit dates chikki
Cooking Instructions
- 1
Soak dates in 1 cup hot water for 2 hours. When they get soften grind them in fine paste.
- 2
Roast all dry fruits in a pan on medium flame until it turns golden and crispy. Then add grated coconut and saute on low flame until it gets aromatic. keep aside.
- 3
Now take dates paste and saute for 5 mnt on low flame. When it gets thicken add dry fruit and jaggery cardamom powder mix well. Add roasted oats powder to absorb moisture.
- 4
When it gets thicken transfer into greased plate spread evenly and keep in freeze for 1-2 hours.
- 5
Now Chikki is set cut them into small pieces.
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