Ingredients

6 people
  1. 1 cupmaize flour
  2. 1/2 cupmaida/All-purpose flour
  3. 1/4 cupoil
  4. as neededWater
  5. to tasteSalt

Cooking Instructions

  1. 1

    Mix flour,maida and salt nicely.

  2. 2

    Then mix oil and mix nicely again.

  3. 3

    Preheat oven at 180°C for 10-15min.

  4. 4

    Now make a smooth dough and add warm water as needed.

  5. 5

    Then divide the dough into 15small balls.

  6. 6

    Then roll the ball approx 5inch diameter and keep aside by sprinkling little maida so that they will not stick with each other.

  7. 7

    Now hang the rolled tacos on the grill like I did(pic for ref).

  8. 8

    Bake it for 15min but keep an eye as all oven are diff. Once they are brown take them out.

  9. 9

    Remember they will b more crisp when they are cool.

  10. 10

    Make the filling acc to your taste and enjoy tha tacos 😊

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Written by

Priyanka Varshney (@adivaans_delicacy)
on
Bangalore
follow @adivaans_delicacyhttps://www.instagram.com/adivaans_delicacy/
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