Cooking Instructions
- 1
In a pan heat water and sugar mixture.
- 2
Now add to it elaichi powder.
- 3
Cut the bread price into triangle shape
- 4
Now spread this sugar water mixture to the bread.
- 5
On a tawa roast the breads
- 6
Now make even more small pieces of the same bread and fry it in a pan.
- 7
Once fried dip the bread into the sugar water mixture and your meethi bread is prepared.
- 8
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