Easy Cake with Biscuits in 5 Minutes

I noticed that both Marie biscuits and yogurt were cheap at a store, so I put them together to make a cake.
I've seen a recipe with whipped cream. Since I don't like whipped cream, I used some yogurt.
I don't have any hints in particular. Recipe by Hogeusa
Easy Cake with Biscuits in 5 Minutes
I noticed that both Marie biscuits and yogurt were cheap at a store, so I put them together to make a cake.
I've seen a recipe with whipped cream. Since I don't like whipped cream, I used some yogurt.
I don't have any hints in particular. Recipe by Hogeusa
Cooking Instructions
- 1
Spread the yogurt on the back side (the rough side) of "Marie biscuits." Stack them back-side to back-side for the very first layer.
- 2
Continue to spread and stack, spread and stack, spread and stack... and repeat.
- 3
Wrap with plastic wrap and shape the stacked-up biscuits. Chill it in the refrigerator for more than 30 minutes.
- 4
Once the biscuits get moist with the yogurt, they are ready to eat.
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