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Ingredients

10 mints
2 persons
  1. 250 gmssteamed cabbage
  2. 5-10olives
  3. As neededSmall amount of sweet corn and green peas
  4. as per tasteSalt, pepper, lime juice

Cooking Instructions

10 mints
  1. 1

    Chopped the cabbage and half steamed

  2. 2

    Mix pepper, lime juice, salt then add green peas + olives and sweet corn s (you can mix also)

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