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Summer Salad
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A picture of Summer Salad.

Summer Salad

red.queen
red.queen @cook_3761626

This could be a side for your next barbecue, or a light summer lunch

This could be a side for your next barbecue, or a light summer lunch

Read more

Summer Salad

red.queen
red.queen @cook_3761626

This could be a side for your next barbecue, or a light summer lunch

This could be a side for your next barbecue, or a light summer lunch

Read more
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Ingredients

  • 1 canchickpeas, drained and rinsed
  • 1 cansweet corn, drained and rinsed
  • 2big tomatoes, diced
  • 3spring onions, chopped
  • 1 handfulpickled jalapeños, chopped
  • 1 handfulgreen olives, sliced
  • 1 handfulpickles, chopped
  • 1 tbspfresh parsley
  • 1 tbspfresh basil
  • Vinaigrette
  • 2 tbspgrainy mustard
  • 1 tbspred wine vinegar
  • 2-3 tbspextra virgin olive oil
  • 1small clove of garlic, minced
  • Pinchsalt and pepper
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Steps

  1. 1

    Combine all veggies and pour over the vinaigrette.

  2. 2

    Let sit in the fridge for an hour at least before serving. Enjoy :)

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red.queen
red.queen @cook_3761626
on August 06, 2020 12:07

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Keywords

Salad Jalapeño Welsh Onion Mustard Sweet Corn Pepper Tomato Basil Pickle Garlic Garbanzo Bean Wine

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