#Spiceweek2 #cuminseeds #weeklymenu #week2#Dal fry #cookpadindiaThank you #Pradnya Khadpekar for this recipe. It is really delicious.Dal fry is a delicious lentil recipe popular in India that is made with tur dal (pigeon pea lentils), onions, tomatoes and spices. Relish this lentil dish with roti, naan or steamed rice.

#ingredient#flour#wheat flourToday I recreated recipe shared by author Bibhasini Patra mein'am with some changes.it turned out yum yum 😋. thank you for sharing 😊😊

#npTur or arhar dal or pigeon peas is normally used to make dal fry.But a mix of masoor or chana dal also makes a delicious dal fry.Either way dal or lentils are a great source of protein and should be included in a balanced meal daily.Tur dal specially is a rich source of protein and healthy carbs and helps in losing weight.Mildly spiced, dal fry is a popular item in Indian menu.Adding a dash of clarified butter makes it all the more aromatic and flavourful and pairs very well with jeera rice or pulao or tandoori roti.

#jrc2 #npTur dal is low in fat content and very high on protein. In fact, moong dal is considered to be one of the best plant-based sauces of protein. Tur dal is extremely light and high on protein.

#dalsDals are staple food in all Indian homes.It can be cooked in various ways .A medley of 2 or 3 dals cooked together makes it all the more flavourful. Authenticity depends on the tadka used which turns a simple dal delicious and flavourful.It is mostly served with roti or any Indian flat bread or jeera rice or plain rice.Normally papad and pickle are served with it.

#goldenapron3 #week2

You can add coconut milk instead of milk. I was out of it. So I tried to substitute it with milk & it turned out okay. If you want you can add a few cinnamon sticks, crushed cardamom & cloves, few minutes before turning off the stove. Tomato can be avoided if you don't like it.

#ldcravings2A simple yet a lip-smacking restaurant-style DAL FRY paired with JEERA RICEI love all kinds of dal recipes, but now this has become a favourite of mine. Usually, I end up making a dal tadka, but today was in a mood to try this with the missing of those weekend going out and having restaurant ka khana. Dal Fry is mostly one common thing which almost everyone orders for lunch. So making this at home was a feel-good process.

#cook snap(GA4)Kadai paneer is my son's favourite recipe. this was shared by Jibita Khanna Mein'am in GA4.I have made this with some changes, but it tastes yum

#ingredient#flourToday I tried recipe shared by author Varsha Narayankar.it turned out yum 😋 Thank you for sharing 😊

#goldenapron3Tur dal/Harar dal is one of the most healthiest and tastiest dishes prepared in Odisha. It's flavours are perfect for a nice meal at home.

#5ing