Cocoa Pine Cone

It's quite often that cocoa batters generally sink, but adding powdered coconut milk makes it fluffy and tall. The resulting flavor is very mild and rich.Just make sure to make a batter using powdered coconut milk.Please adjust the amount of granulated sugar to your tastes. Recipe by ko-ko

This taro filling made with condensed milk pairs harmoniously with cocoa powder-infused condensed milk buns.

I wanted to make simple and easy cake.If you want to make a plain cupcakes, omit the banana and cocoa powder and add 100 g [50 g] of sugar. It's no problem if you don't add milk. Recipe by YURINA

I wanted to make scones using Swiss Miss cocoa.These cocoa scones are not too sweet.If you are eating them the next day, baking them in the oven will give a crunchy outside and a moist inside. Recipe by Fushicche

This is a family dessert commonly made at my place

This is a modification of, a recipe I've made countless times.Serve with whipped cream or ice cream.I used reduced-sugar cocoa powder this time, but even if you use regular sweetened cocoa powder, you'll probably need an additional 10 g or so of sugar. If you use unsweetened cocoa powder, you probably need to reduce the amount and add more sugar. Recipe by +pocopoco+

This “cake” doesn’t require the normal ingredients you need for a real cake. It is mainly Marie biscuits.

Eggless cake baked using banana and cocoa powder as main ingredients

Today, I made hot coffee with cocoa powder. It's quick to make and energizes me. I really like it and make it at least once a week. Everyone in my house loves this cocoa powder hot coffee.

With cocoa powder and walnuts.

This was one of my experiments, and my sister's favorite so I uploaded the recipe.Please be careful not to let the marshmallows over-expand (adjust the heating time and amount of milk as necessary).The marshmallows are sweet, so I used unsweetened cocoa powder, but you can also use sweetened cocoa powder if you prefer. Recipe by Anebuta

Delicious hot chocolate made from scratch with cocoa powder & with the warmth of cinnamon & nutmeg. Perfect for cold weather!

The processed cheese I used is saltier than cream cheese, and French toast made with this cheese really hits the spot.I just love the combination of cream cheese and jam.＊If you roast the walnuts beforehand, theyll be even more fragrant.＊If you dissolve the cocoa powder in a little milk beforehand, it will mix in the batter more easily.＊Try adding rum essence or another liqueur instead of rum.＊If you like cocoa powder, add it with the ★ ingredients. Or dust it generously on to of the toast. Recipe by putimiko

This is such a simple and easy recipe, makes great cocoa! and I love handing it out at Christmas for presents for that extra touch of something from home

This simple and healthy chocolate pudding is made using unsweetened almond milk + cornstarchEquipment- 2 X 6 oz ramekinsNotes- I used Truvia as the sweetener and it works just as the same- Adding ice cream, cookies or any other toppings you like.

It's fun to see different patterns every time you cut the cake. You should try it!

Bombay Ice Halwa is also known as Mahim Halwa. It is one of the most loved sweet delicacies amongst mithai lovers across India. You can certainly make this sweet at home with simple and easily available ingredients. I made it by using semolina, milk, sugar and ghee. I am telling you all it taste amazing and it is very unique and delicious dessert.

Since I have high blood pressure, when my friend told me about the tasty combination of ginger, soy milk, and cocoa, I gave it a try.Ginger has blood-cleansing properties, induces sweat, and is good for tummy aches. Soy milk is good for the skin, is also sweat-inducing, has vitamin E, and isoflavones, which are similar to female hormones. Cocoa is also good for the skin, prevents arteriosclerosis, supports healthy digestion, is rich in fiber, and also has blood-cleansing properties. And cinnamon is said to be good for repairing the blood vessels. Recipe by Himawarichan

Hot chocolate is the perfect beverage for cold weather. With the current situation, kids are also at home, so you can make this delicious drink with them. Hot chocolate is very simple to make using milk, cocoa powder, and cornstarch.

Champorado is a sweet chocolate rice porridge that uses sweet glutinous rice (locally known as malagkit) and cocoa powder as main ingredients. A more traditional approach would be using tablea (pure cocoa blocks) instead of cocoa powder. A famous and common Filipino breakfast or afternoon snack also known as merienda.As a child, I loved waking up to weekend mornings with champorado on the table. It is sweet and savory and is best served with tuyo/dilis (salted dried fish) or pusit (dried squid). Some people use condensed milk pr even powdered milk but I prefer full cream or evaporated milk.

A fun marble chiffon made with both natural cocoa powder and dark cocoa powder.

I got the idea for this recipe while munching on chocolate-coated orange peels.This burns easily because of the cocoa, so be careful. Other than that, just make it like regular french toast. Recipe by Mawaru7

Not your usual #dessert. This #layercake is Very moist, soft and Not overly sweet. It has a very subtle taste of #coffee and #cocoa. Best kept in the fridge and taste even better after a day or two. Leave at room temperature before serving.#dessert #teatime #baking #food #cakes #cake #starch #sweet #kek #keklapis #heirloom #familyrecipe

If you don’t have protein powder you can use cocoa powder instead sooo it would be 2tbs of cocoa powder.#nutella #sweet #healthy #treats #protein #delicious #chocolate #chocolatey #tasty

I liked the puffed grain "Wheat Choco" and I wondered if I could make something using "Ninjin". The first time I made this was for Valentines Day in high school. I bought an ice cream sugar cone, coated the inside with melted chocolate, and stuck the "Ninjin" Chocolate Truffles on top like a real ice cream cone. That really takes me back...The "Ninjin" can break apart easily when mixing so please be careful. Please use whatever chocolate you like, from bitter to white. Try various toppings as well, such as nuts, dragees, chocolate sprinkles, etc. Recipe by Ukkiitaro

I wanted to eat something sweet when I was pregnant, but I was watching my sugar intake, so I just made this on impulse. There's no need to add sugar because it is sweet enough with just the banana. Hurrah for bananas! The gelatin gives it a nice, plump texture.Heating the banana will bring out its sweetness, so it's fine if the banana is not ripe. Don't mash the banana until really smooth, otherwise you won't be able to enjoy its texture. You don't need to blend it in a mixer. I used Morinaga brand pure cocoa. Sugar-free cocoa is the key. Recipe by NIKY

Nothing is better than a cup of hot cocoa first thing in the morning that only adds to your daily diet for less than 70 calories.

I noticed that both Marie biscuits and yogurt were cheap at a store, so I put them together to make a cake.I've seen a recipe with whipped cream. Since I don't like whipped cream, I used some yogurt.I don't have any hints in particular. Recipe by Hogeusa

I have made always with white sugar sweet bites but this time I was so careful and added just some brown sugar and choco powder. #mommasrecipes #madethis

#kidstiffinThese yummy and aromat banana bake are very delicious and easy to make. These are very good, nutritious options for morning breakfast and for kids' school lunch. The mashed bananas give instant energy boost and blueberries and cocoa nibs refreshes mind and body and keeps you going for the whole day. My kids love the nutty and very unique taste of cocoa nibs in any dish, you can always replace them for any nuts or choco chips if you do not have them. But I would recommend you should have them in your pantry.