I wanted to have a simple tasting soup.

As simple as this soup is, it’s absolutely delicious and super flavorful and nutritious! Honestly, you should double this recipe because it’s really delicious.

Fresh celery is of course delicious, but stir-fried and simmered celery is also tasty. This soup with beaten egg reminds me of my school lunch and makes me nostalgic.I prefer chicken consomme to normal consomme. Adding beaten egg makes "Kakitama-jiru" soup (soup with beaten egg), and it's also delicious. Recipe by uronn

#losingweightChicken soup/keeps tummy full

We went to Rancourt winery in Niagara on the lake for their ice wine festival. This was served with their ice wine. I have added more vegetables and spice because I like a thicker soup.

MY VERSIONQUICK AND EASYALL IN A POTLOVING IT

#Mycookbook Delish soup that I've been perfecting over the past couple years. Play with the amounts of your favorite ingredients to make it your own. I love lemongrass and ginger so I tend to add a bit more than outlined below. .. Also you could use your fave red curry paste in place of the sambal :)

When I cook chicken at home, I remove the skin most of the time. So I always cook this with the removed skin. ♪Chicken breast doesn't have much skin, so you need 2 slices. If you use thigh meat, skin from 1 thigh would be enough.I used Japanese leek this time, but spinach or chives are also delicious. ♪ Recipe by OBU

Made gluten free and dairy free!