Spice sambhar with soft idli

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#week1of5#healthybreakfast#post9A quick tiffin sambar recipe healthy and tasty south Indian breakfast you can enjoy this flavourful & delicious sambar with instant rava idli.

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#tech1This is one the famous SouthIndian food loved by all.. This is a very easy recipe where u can make the batter at home and make soft idlis..

Uttapam and sambhar are a delicious combination... to make the uttapam even more healthier and quicker .. I made them with Oats,Rava and yogurt loaded with veggies.Sambhar is also made with instant method.KEYWORDS: UTTAPAM, YOGURT, TAMARIND#GA4#week1

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#hmf#breakfast#post2There is no need of any introduction to these fluffy white beauties called idlis which is a staple breakfast dish served in most of the southindian households everyday morning. My mom would make the best idlis with different varieties of chutneys which we would take for breaking every other day to school. Now this dish has gained so much popularity and everyone would love to cook And eat it at home all across India as they are very light and tastes yummy too with the right accompaniments. I am gonna share you a simple idli sambhar recipe

#GA4#week7#breakfast Breakfast is an important meal for a day . It should be healthy . I like idli sambhar in breakfast as it is non fried and delicious too .

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#MYZODIAC#SaggitariusIdli is one of my favorite breakfast.. In south Indian households its frequently made . Once batter is ready its very easy n handy to make Idlis. We can keep in fridge for 1 week .

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#JSDal / Pulses plays a vital role in our daily life and Idli Sambar is one such wholesome dish where both recipes requires Dal / Pulses.Presenting soft and fluffy Idlis, Idli is a combo of Rice and Urad Dal and Sambar is also prepared from Dal and that is Toor Dal along with vegetables.Idlis served with Sambar.