Heat a pan add oil,tomato,cashew,onion,bay leaves,cumin garlic and soute for one minute,when it cooled mixer it.

Heat a pan add butter add bay leaves and add mixture and soute for 2 minutes add red chilli powder,turmeric powder,cumin powder,coriander powder,salt and cook for one minutes then add paneer and peas and cook for few minutes.ready your Paneer Peas Labhdar garnish with fresh coriander and butter,serve with paratha.