Raspberry Sauce/Jam
Diluckshnie Jayawardena @cook_7799266
Since I had way too many raspberries left from berry picking I decided to make a raspberry jam. I didn't add any pectin so my jam had a more sauce consistency. Regardless of the consistency it is perfect for the following items:1) On vanilla ice cream as a a sauce
2) On waffles as a sauce
3) On toast as jam
Raspberry Sauce/Jam
Since I had way too many raspberries left from berry picking I decided to make a raspberry jam. I didn't add any pectin so my jam had a more sauce consistency. Regardless of the consistency it is perfect for the following items:1) On vanilla ice cream as a a sauce
2) On waffles as a sauce
3) On toast as jam
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