Surekha Dongargaonkar

makhana • cut almonds • cut cashews • cut pistachios • pumpkin seeds • grated dry coconut • raisins • edible gum • cardamom and nutmeg powder • jaggery broken into small pieces • ghee • poppy seeds

sweet potato 🥔 (1 large size sweet potato) • powdered sugar • milk • ghee • cardamom powder • saffron • flakes of cashews and almonds

fresh grated coconut • finely grated carrot 🥕 • milk • milk powder • sugar • condensed milk • ghee (clarified butter) • cardamom powder • saffron

paneer • green chutney, made using coriander leaves, mint leaves, green chillies, garlic, ginger, lemon juice, salt and ice.⁷ • chickpea flour • rice flour • carom seeds • chilli powder • coriander powder • cumin powder • asafoetida • turmeric powder • salt according to taste • Water to make the batter •

split chickpeas - chana dal • jaggery powder • poppy seeds • cardamom powder • nutmeg powder • finely Chopped almonds • dry dates • raisins • For covering • wheat flour • semolina • oil •

cooked leftover rice • oil • onion, finely chopped • green peas • cumin seeds • asafoetida • salt • green chutney made with coriander, green chillies, mint leaves, lemon juice salt, cumin seeds, salt and ice • roasted peanuts

chickpeas flour (besan) • water, • curd • oil • mustard seeds • asafoetida • Green chillies • garlic • Coriander leaves • Turmeric powder • chili powder • salt •

garden cress seeds (Aaliv) • jaggery • grated fresh coconuts • ghee • cardamom powder • nutmeg powder • cashews flakes • almonds flakes • coconut water

paneer • capsicum • onion • tomato • cabbage leaves • carrot • Salt • pepper • cumin seeds powder • chaat masala • Paste of green chili • garlic cloves •

and half cup chickpeas flour. It should be fine powder • sugar or little more • 1 tsp melon seeds

coriander seeds • cumin seeds • small cardamom • cloves • pepper corn • cinnamon • big cardamom • dry coconut • sesame seeds • poppy seeds • medium size onion • tomato •

raw mango, (one medium sized raw mango) • jaggery • salt • Saffron • cardamom powder • water

moong sprouts • semolina • of spinach • water • ginger-green chili paste • salt or according to taste and 1/2 tsp sugar, 1 tsp oil, 1 pinch asafoetida, 1 pinch turmeric • oil • mustard seeds • sesame seeds • asafoetida • curry leaves • green chilies •

semolina • curd and 1/2 cup water • finely grated bottle gourd • ginger-green chili paste • salt, • sugar, • oil, • asafoetida, • hai turmeric • Eno fruitsalt • oil, • each of mustard seeds and sesame seeds, •

lit full fat milk • , cup short grain rice, washed and drained • sugar • ghee • cardamom powder and few strands of saffron • mix nuts (sliced cashews, almonds and pistachios)

refined flour, • semolina, • wheat flour • melted ghee and pinch of salt • water • mawa that is solidified milk. • dessicated coconut. • heaped sugar. • semolina. • ghee for frying nuts and semolina • Dry nuts - sliced almonds,cashews,pistachios and raisins • poppy seeds •

For cover we need 2cups refined flour, 1/2 cup semolina that is-fine Sooji, 1/4 tsp salt, 2 tbsp melted ghee, 1cup milk for kneading dough • cupRice flour for dusting

cooked rice • grated raw mango. Salt according to taste • cooking oil • oil, • mustard seeds, • cumin seeds, • asafoetida, • dry red chili, • urad dal, • spring curry leaves, • split Cashewnuts, • peanuts and roasted chick peas •

jowar (sorghum) flour • wheat flour • besan (chick peas) flour • cooked methi leaves • onion chopped finely • spicy green chillies • garlic cloves • cumin seeds • chopped coriander leaves • peanuts • oil • salt •

and 1/2 cup green peas • soaked split cashews. (Fresh cashews, peeled and washed, from cashew fruits can also be used) • green chili, finely chopped and 1 red chilli cut into pieces • fresh grated coconut • coriander leaves • of each cumin powder, salt and chaat masala • oil • lemon juice