英語版Tempura of mozuku
クック97HM8H☆ @cook_40130896
this recipi will make you happy!
このレシピの生い立ち
I love this since I went to Okinawa before.
英語版Tempura of mozuku
this recipi will make you happy!
このレシピの生い立ち
I love this since I went to Okinawa before.
アプリでひらく作り方
- 1
wash the mozuku seaweed and put it to a sieve
-
- 2
drain off the water of mozuku.press it by spatula on
a sieve -
- 3
cut 2's mozuku seaweed to 4cm lengths then put it to a bowl
-
- 4
sprinkle with Tempuraflour and bonito powder into 3 and mix
-
- 5
put the mozuku seaweed on the spatula that
is right amount -
- 6
heat the oil to 180 degrees deep fry 5's mozuku 3minutes
- 7
turning tem when 2min passed
- 8
eat them with salt
つくれぽ
低カロリーで美味しいものをいつも考えます。食べることや旅行が好きで行った先のローカルな料理も後で調べて勉強し作ります。イタリア料理が一番好きですがイタリアへはまだ行ってません。好きな料理研究家は栗原はるみ先生です。
もっと読む このレシピのキーワード
似たレシピ
その他のレシピ
https://cookpad.wasmer.app/jp/recipes/19803044
