味玉 flavored egg
Racook☆ @cook_40270477
Eggs flavored soy sauce called “Ajitama” in Japanese. Enjoy!
このレシピの生い立ち
I wanted to share experience of how I make Japanese food with people who interested in Japanese food all over the world.
味玉 flavored egg
Eggs flavored soy sauce called “Ajitama” in Japanese. Enjoy!
このレシピの生い立ち
I wanted to share experience of how I make Japanese food with people who interested in Japanese food all over the world.
アプリでひらく作り方
- 1
ゆで卵を作る
Make five boiled eggs
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- 2
Put every materials into a plastic container.
- 3
Pour some water that eggs can soak in the liquid.
-
- 4
Put them into a fridge and leave it for a night.
コツ・ポイント
I didn’t have any sugar at home for this moment so I used honey. It made Ajitama more rich I think....
Enjoy eat healthy
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その他のレシピ
https://cookpad.wasmer.app/jp/recipes/20097744
