Spinach Sauté
A simple sauté is a good buddy for any type of cuisine!
このレシピの生い立ち
I have a spice collection, so it's fun to play around to find a good pairing. I found that nutmeg is not only for meat!
Spinach Sauté
A simple sauté is a good buddy for any type of cuisine!
このレシピの生い立ち
I have a spice collection, so it's fun to play around to find a good pairing. I found that nutmeg is not only for meat!
アプリでひらく作り方
- 1
Before sautéing, rinse the spinach and drain well.
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- 2
Prepare all the ingredients.
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- 3
Oil in a large skillet over medium high heat.
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- 4
Add spinach stem and garlic.
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- 5
Once wilted, stir in half of the spinach and cook.
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- 6
Stir in the rest of the spinach/shallot and cook.
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- 7
Once wilted, season with salt/pepper/nutmeg. Toss well.
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- 8
Turn off the heat, drizzle vinegar over the spinach.
- 9
Toss once more and serve!
コツ・ポイント
Simply seasoned and sautéd spinach goes well with any kind dish to go along side :-)
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