Grilled vegetables salad in apple cider. Vinaigrette

Roy Anthony Grenen
Roy Anthony Grenen @cook_18641153

Grilled vegetables salad in apple cider. Vinaigrette

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Ingredients

  1. 300 gIceberg lettuce
  2. 1 pcZucchini
  3. 2 pcRed Bellepeppers
  4. 100 gBroccoli
  5. 1/4 cupOlive oil
  6. 1/4 cupApple cider
  7. 20 gSesame seeds
  8. 10 gcilantro
  9. to tasteSalt. And pepper
  10. Water to boil

Cooking Instructions

  1. 1

    In a hot plate grill all vegetables except lettuce and broccoli. Then set aside.

  2. 2

    Put water in a pot and bring to boil, add broccoli until its tender. Then set aside.

  3. 3

    In a mixing bowl, add olive oil and slowly put apple cider vinegar while whisking until you reach the right consistency. Add and mix all vegetables, add salt and pepper to taste. make sure all vegetables are coated with the dressings.

  4. 4

    In a clean serving plate place the lettuce then add all vegetables with dressings then add sesame seeds and cilantro. Serve and enjoy!

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Roy Anthony Grenen
Roy Anthony Grenen @cook_18641153
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