Dates katli

Take the poppy seeds and dry roast for few minutes, until it turns golden colour...i hve shown the difference below

Add 1 tbsp ghee and roast the nuts until it gives an aroma and turns golden brown

Add 3 tbsp ghee, add the chopped dry fig and saute for a minute

Now add the roasted nuts and 2 tbsp poppy seeds to it and mix well (keep 1 tbsp poppy seeds and 1 tbsp roasted nuts for final rolling)

Saute in low flame for a minite to blend the nuts well and spread it over a plate and let it cool for 10mins

And now it is ready to knead to your desired shapes (knead it with your hands when it is slightly warm)

Now u can cut them to your desired shapes (heart,round rectangle,triangle etc) I have made them round and it is ready to eat