Idli sambhar

Name: Idli sambhar
Total time: 3600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 2 cup Sooji; 1 Onion; 1 Tomato; 1 cup Pumpkin; 1 Cucumber; 1 cup Curd; 1 tsp Turmeric powder; to taste salt and red chilli powder; 2 tsp oil; 1 tsp mustard seeds; 3 tsp Sambhar Masala

Renu Bala @cook_19141290

Idli sambhar

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Renu Bala @cook_19141290

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Ingredients

1 hour

1 serving

2 cupSooji
1Onion
1Tomato
1 cupPumpkin
1Cucumber
1 cupCurd
1 tspTurmeric powder
to tastesalt and red chilli powder
2 tspoil
1 tspmustard seeds
3 tspSambhar Masala

Cooking Instructions

1 hour

1

Take a pressure cocker add all vegetable
Add salt turmeric powder.make 2 whistle
2

After take a pan add oil and mustard seeds.add tadka in sambhar.add sambhar masala and boil for two minutes.
3

After take a bowl add sooji curd and make batter and take a rest. 10 min
4

After take a mold. And. Cocked in oven and make idli.serve hot

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Renu Bala @cook_19141290

on August 06, 2020 16:35

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