Cooking Instructions
- 1
Take a bowl add rawa and add curd(mashes)in them and make a mixture add salt, citric acid,soda,sugar in them
- 2
Then put in an oven and make idli for 10 minutes, (you ca make in steamer also) if idli ready then cut into any shape you want
- 3
Then put a pan put oil in it add mustard seeds.then add onion, capsicum.then add tomato and all spices,and then add idli,your idli is ready for eat
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