Wainar rogo

Easy to cook home made bread

So after sharing the rice recipe, a cooking buddy suggested to me to consider frying onions then rice in my recipe. I promised to try it out and have kept my promise. It is so yummy and cooking made fun everyday.

Ever tried a recipe and just fell in looove😍 with it.. well i hope these donuts do❤❤

Soft and yummy

Take your creativity,imagination to another level with these cute baked buns. Simple recipe super soft buns

Mandazi (doughnut)

The best and simple way to cook mouth watering rice

Patience is all it takes for good outcomes

Today I decided to surprise my household by cooking pancakes, first trial thou

I have been using this recipe for more than a decade & it has never disappointed me.

I bought this. I thought this was expensive just to find out that they are economical and cheap.

#themechallenge#coastal dishes

This pizza tastes so yummy that it finished in minutes!

#mystaplefoodrecipecontest

How to make pizza at home. Simple and easy

I call its magic Dough because you can make so many things using the recipe .. pizza base,buns, bread, rolls , doughnuts

I made these hot cross buns at my first cookpad cookout meet up and had not posted the recipe, just stumbled upon the picture I had taken. To some extent, this is sort of like a piece of history because this was my very first recipe that I presented on my first day at cookpad! Hot cross buns are usually cooked during Easter but who says you cannot enjoy them any other day?

snack

20 yoghurt muffins recipe

Yummy Chocolate and Cinnamon rolls to sort out your sweet tooth any day!

#themechallenge

If i don't have cheese and other ingredients i make this yummy pizza with eggs instead of cheese😋

One of my favorite dishes is pilau, ever since i started preparing it, it has never let me down.

# theme chapatiAm a fan of chapati mostly, but this round i and my mum decided to try and add something to make our chapati's more nutritious.

#kidsrecipe #themechallenge sweet and delicious kaimatis

Brown Ugali is prepared from millet and cassava flour. In Kenya we make different types of Ugali. This time I have decided to cook this type of Ugali. It is very nutritious. Enjoy!