Cooking Instructions
- 1
Activate your yeast in warm mala and add in the 2 tbsp of sugar stir and set aside
- 2
Add in the flour, the activated yeast, egg and knead into a soft dough, as you knead add in the butter bit by bit, knead into a soft dough
- 3
Cover the mixture and let it rise, beat down and knead again and 3 it rise the2 time
- 4
Divide into two balls, spread one dough and spread the remaining butter and add in fresh green leaves onions
- 5
Shape into a hotdog shape or any desired shapes
- 6
Let them rise, then bake, enjoy
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