Heart-shaped Strawberry Milky Bread In a Bread Machine
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I ended up buying 2 packs of strawberries.
To make a nice heart shape, open the bread up after making a slit. Shape it carefully. Recipe by Dokintan
Heart-shaped Strawberry Milky Bread In a Bread Machine
I ended up buying 2 packs of strawberries.
To make a nice heart shape, open the bread up after making a slit. Shape it carefully. Recipe by Dokintan
Cooking Instructions
- 1
Put all the ingredients into a bread machine. Add the dry yeast in the yeast compartment. Start the dough setting. Mash the strawberries with the back of a fork. Sprinkle with 1 teaspoon lemon juice, and add into the machine without draining the juice.
- 2
When the dough is complete, take it out of the bread machine. Divide into 8 portions and punch out the air. Roll it up into a ball. Cover with a tightly squeezed damp cloth and let rest for 10 to 15 minutes.
- 3
Stretch it out into a flattened oval. Fold into thirds and close the seam. Roll it into a cylinder.
- 4
Fold in half with the seam facing inwards. Make a cut.
- 5
Spread it out with the cut side facing upward and shape into a heart.
- 6
Lightly spray with water. Let the dough rise (second rising) until it has doubled in size.
- 7
Bake for 12 minutes at 180℃.
- 8
It's so fluffy.
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