Raspberry sable cookies..

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Josephine Kemunto
Josephine Kemunto @cook_14256400
Nairobi

Easy, yummy snack....

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Ingredients

40mins
5people
  1. 400 gall-purpose flour
  2. 50 gcorn flour
  3. 200 gbutter/margarine
  4. 150 gicing sugar
  5. 2eggs
  6. 1 tspbaking powder
  7. 1 tspvanilla essence(I used raspberry essence)
  8. For the filling
  9. Raspberry filling or any filling of your choice

Cooking Instructions

40mins
  1. 1

    Using a hand mixer or whisk......beat butter + icing sugar till fully combined.......add egg one by one while beating....till fully incorporated......add flour +corn flour and baking powder........ fold in till it becomes a dough..... soft but not sticky........cover with cling film...... refrigerate for about 2hrs...

    A picture of step 1 of Raspberry sable cookies...
  2. 2

    Align your baking tray with grease proof paper/partchment.......using another 2pieces of partchment.......roll out your dough.....cut into desired shape......put them on your baking tray......

    A picture of step 2 of Raspberry sable cookies... A picture of step 2 of Raspberry sable cookies...
  3. 3

    The ones with holes will come on top of the ones with no holes..........Bake for about 30-40mins....@150degrees.......when done put them a side to cool......waiting for filling

    A picture of step 3 of Raspberry sable cookies... A picture of step 3 of Raspberry sable cookies...
  4. 4

    Take the parts that doesn't have holes and apply your filling......then stuck on top with those that have holes.......serve.....goes well with milk, tea, juice......enjoy!

    A picture of step 4 of Raspberry sable cookies...

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Written by

Josephine Kemunto
Josephine Kemunto @cook_14256400
on
Nairobi
A simple person...hard working and a proud mother.........cooking is my passion started when I was very little.
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