Ginger cookies

Dorry Khatushiest Libokoyi
Dorry Khatushiest Libokoyi @Dorrys_kitchen26
Kasarani

Ginger cookies

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Dorry Khatushiest Libokoyi
Dorry Khatushiest Libokoyi @Dorrys_kitchen26
Kasarani
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Ingredients

  1. 300 gmsall purpose flour
  2. 100 gmssugar
  3. 50 gmsicing sugar
  4. 150 gmsmargarine
  5. 1egg
  6. 1 teaspoonbaking powder
  7. 2 teaspoonsground ginger
  8. 1 teaspoonvanilla essence
  9. Pinchsalt

Cooking Instructions

  1. 1

    Sieve flour, baking powder and ginger and set aside

  2. 2

    Cream the sugar and margarine till light and fluffy. Add in the icing sugar and keep beating

  3. 3

    Add in the egg and vanilla essence and beat

  4. 4

    Fold in the flour. Cover the dough with a cling film and keep in the fridge for 1 hr

  5. 5

    Preheat the oven. Cut the dough in desired sizes. Place on the baking try and press with a fork.

  6. 6

    Bake for 10 mins atb150degrees. Romove from oven and place them on the rack to cool and be cruncy.

  7. 7

    Serve and enjoy with hot tea
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Dorry Khatushiest Libokoyi
Dorry Khatushiest Libokoyi @Dorrys_kitchen26
on
Kasarani
i love cooking. i try out many recipes
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