Cooking Instructions
- 1
Mash 2 ripe bananas and add butter,vanilla,sugar,eggs and whisk to form a thick mixture
- 2
Sieve the dry ingredients - flour,baking powder and add to the mixture
- 3
Add milk or water to mixture and whisk to form a thick paste
- 4
Divide the mixture into two parts
- 5
Add 2 tbs of cocoa to one mixture and mix for the cocoa to mix evenly
- 6
Put one mixture at a time at intervals to get the desired pattern- marble effect(in a baking tin)
- 7
Bake for 55 minutes at 180 degrees
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