Cooking Instructions
- 1
Dice meat, wash and put to boil. Add salt
- 2
When the meat drains water add cooking oil (golden fry) and onions stir.
- 3
Add chopped tomatoes and red pepper stir. Add coriander
- 4
Add royco and 1 glass of water cover with alid and let it cook.
- 5
Serve hot with rice
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