Remove the crust and chop it into small pieces.

Heat ghee in a pan, add in cashews and almond and fry till golden..remove it and keep aside.

Now at in chopped bread in the ghee and fry till golden brown.

Now add in milk and mix well.keep cooking till it thickens.

Add in sugar and mix well. Keep cooking till it starts to leave the sides.

Finally mix 1 tbl sp ghee and mix well. Add nuts and cardamom powder and mix. Ready bread halwa..