Open in Cookpad AppCooking Instructions
- 1
Slice avocados in half and scoop out its contents throwing away the pit.
- 2
mash the avocado in a medium sized bowl.
- 3
Chop cilantro, onions, and tomato and toss it into the bowl of avocado
- 4
Slice a medium sized lemon in half. And squeeze one of the halves. Storing the other half in the fridge.
- 5
Stir until all ingredients are blended together.
- 6
Add 2 dashes of salt and 4 dashes of pepper. Stir again.
- 7
Serve with tortilla chips and enjoy!
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Written by
Vegetarian living in a Carnivorous family. 15 California.
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