Red Coconut cake

Mitey Gloria @creamy_haven
I use a blender to do my coconut when my recipe needs coconut milk then i sieve and store what's left on the sive.I didn't want to throw it away thats when i came up with the recipe
Red Coconut cake
I use a blender to do my coconut when my recipe needs coconut milk then i sieve and store what's left on the sive.I didn't want to throw it away thats when i came up with the recipe
Cooking Instructions
- 1
Mix well your dry ingredients
- 2
Add in your left over coconut (remember it's not dry because we just used a sieve) and mix well
- 3
Add in the milk until yiu achieve the thickness yiu needed
- 4
Bake in an oven at 180 for 45 minutes or until a skewer comes out clean when inserted
- 5
Serve with a drink of your choice
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