Guacamole,
Loise Kinuthia @cook_12689785
An accompaniment for pilau or as crisp, fish fingers and chicken nuggets dipping ,
Guacamole,
An accompaniment for pilau or as crisp, fish fingers and chicken nuggets dipping ,
Cooking Instructions
- 1
Slice the ovacado
- 2
Squeeze lemon juice
- 3
Crush the garlic
- 4
You can use a blender to mix all together to a smooth paste.
- 5
For the above one on the photo, slice onion into small dice and soak in salty water and rub in with tour hands. Seave
- 6
Slice tomatoes into dice
- 7
Mix all the ingredients together
- 8
Serve with your pilau or favourite accompaniment.
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