A picture of Crepes.

Crepes

chef dimarley @Marley20

Crepes

chef dimarley @Marley20

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Ingredients

6 people

100 gmsflour
25 gmssugar
4 gmssalt
250 mlmilk
3eggs
Oil
3 tbspLemon juice

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Steps

1

Beat eggs lightly then add the sugar,salt and lemon juice then milk.add flour little by little and whisk to correct consistency
2

Pour the mixture in a pan in a dropping manner to form ago of shape
3

Turn the other side to cook without Browning in a low heat.

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Cooksnaps

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chef dimarley @Marley20

on July 17, 2018 18:31

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