Easy Bean Soup
Easy Bean Soup
#localfoodcontest Eldoret
Cooking Instructions
- 1
Finely chop onion and garlic, set aside
- 2
Grate the tomatoes, set aside
- 3
Fry the onion and garlic in oil until translucent
- 4
Add the spices and stir briefly
- 5
Pour in the beans and the grated tomatoes. Stir for two minutes
- 6
Add a cup of water and allow the soup to boil for 20 minutes on low heat
- 7
Serve with rice
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