Easy Bean Soup

Name: Easy Bean Soup
Cuisine: Kenyan
Ingredients: 2 cups boiled beans; 1 medium sized onion; 2 tomatoes; 2 cloves garlic; 2 tablespoons curry powder; 1/2 teaspoon cayenne pepper; 2/2 teaspoon black pepper; 1/4 cup oil; to taste Salt

Joyce Chelulei @cook_13602968

Easy Bean Soup
#localfoodcontest Eldoret

Joyce Chelulei @cook_13602968

Easy Bean Soup
#localfoodcontest Eldoret

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Ingredients

2 cupsboiled beans
1medium sized onion
2tomatoes
2 clovesgarlic
2 tablespoonscurry powder
1/2 teaspooncayenne pepper
2/2 teaspoonblack pepper
1/4 cupoil
to tasteSalt

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Steps

1

Finely chop onion and garlic, set aside
2

Grate the tomatoes, set aside
3

Fry the onion and garlic in oil until translucent
4

Add the spices and stir briefly
5

Pour in the beans and the grated tomatoes. Stir for two minutes
6

Add a cup of water and allow the soup to boil for 20 minutes on low heat
7

Serve with rice

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Cooksnaps

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Joyce Chelulei @cook_13602968

on September 28, 2018 12:14

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