Cooking Instructions
- 1
Wash the mutton with water
- 2
Add oil in a pan add bayleaf the add onion and cook untill onion become brown then add mutton cook for 10 to 15 min
- 3
Then add tomato add turmeric powder,chilli powder, salt, coriander powder
- 4
Then cook until oil becomes..add some water in it and let the pan cover with lid and cook them
- 5
Mutton is ready now switch off the flame.. garnish with coriander..and eat with rice&roti
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