Vegetable paratha

Name: Vegetable paratha
Cuisine: American
Ingredients: 1 Cabbage shreded; 100 gm cubed paneer; 1 Carrot; 1 Onion; 2 Green chilli; 1/4 cup Sweet corn; to taste Salt; 1 tsp each Spices ( red chilli,garam masala,turmeric powder); as required rolls Wheat flour dough; 1 Tomato; as needed oil

Aarti Premchandani @cook_15002876

Indore

#goldenapron

Aarti Premchandani @cook_15002876

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Ingredients

1 Cabbage shreded
100 gm cubedpaneer
1Carrot
1Onion
2Green chilli
1/4 cupSweet corn
to tasteSalt
1 tsp eachSpices ( red chilli,garam masala,turmeric powder)
as required rollsWheat flour dough
1Tomato
as neededoil

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Steps

1

First cut the vegetables in any shape you want
2

Then cut the tomatoes and sweet corn(boiled)
3

Then add green chillies onion,capsicum,tomato,corn, cabbage
4

Then fry for them then add spices and add paneer
5

Then make small dough of wheat flour and add mirch powder and salt then add vegetables masala
6

Then put in pan and cook from both sides untill it's crunchy