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Ingredients

  1. 1 kgpeas
  2. as neededflour
  3. 5-6green chilli
  4. to tastesalt
  5. 1/2 tspred chilli powder

Cooking Instructions

  1. 1

    Make a dough for paratha..take a peas and grind them

  2. 2

    Take a pan add some oil after then add green chilli and then add peas fry them untill water becomed soak

  3. 3

    Then add salt,red chilli powder..and let swith off the flame..let them cool

  4. 4

    After cool take a dough for paratha and add little amount of salt and red chilli powder then add peas and fold them and roll on and making paratha

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Aarti Premchandani
Aarti Premchandani @cook_15002876
on
Indore

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