#mysterybox3Rice preparation in Manchurian gravy is a truly tongue- tickling dish from China. This mind-blowing blend of flavors and textures in this dish will definitely excite your taste buds

When my kids eat it you know its Good ~(o.o)~ :ohyeaah ;-)

Carne Picada beef is thinly sliced beef most likely chuck steak. It flavors up well. This gravy went very well with the texture of the rice potatoes. I used a potato ricer to do the riceing.

I wanted to eat meatballs, gravy , butter and rice and so this dish was born! This is a comfort dish that does well as served for one (with leftovers) or with friends.

Love this recipe.

This is a good southern stick to your ribs soulfood dish my family loves this

Rice noodles are a favorite in my house. So I’ve been using them not just for Asian dishes but for all and any. Give this a try

Low carb

This can be done all day in a slow cooker, or can be done quickly in a pressure cooker. Either option works equally well.

Just a simple easy and delicious meal 💕😊