Fish #4weekschallenge
It's way tastier than I thought it would be
Cooking Instructions
- 1
In a sufuria, add the onions and the cooking oil and let it cook till golden brown
- 2
Add the tomatoes and let them cook for 3 mins
- 3
Add the black pepper, salt and soy sauce and stir
- 4
Add the fish and let it cook for 4-5 mins
- 5
Can be served with ugali
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