🇪🇸 MAGDALENAS | Spanish Lemon Cupcakes
The story of a young Spanish girl named Magdalena who, it is said, served these little cakes to pilgrims making their journey to Santiago de Compostela in Galicia. This may account for the spread of their popularity across Spain.
🍋🧁 Cara membuat & rasanya sebijik mcm madeleines, hepi meneraiiii 😉
➡️ Adaptasi : The Spruce Eats
🇪🇸 MAGDALENAS | Spanish Lemon Cupcakes
The story of a young Spanish girl named Magdalena who, it is said, served these little cakes to pilgrims making their journey to Santiago de Compostela in Galicia. This may account for the spread of their popularity across Spain.
🍋🧁 Cara membuat & rasanya sebijik mcm madeleines, hepi meneraiiii 😉
➡️ Adaptasi : The Spruce Eats
Cara Memasak
- 1
Cairkan butter dan biarkan sejuk hingga suhu bilik. Ayak tepung bersama baking powder sebanyak dua kali & ketepikan
- 2
Didalam mangkuk pengadun, putar gula dan telur hingga pucat dan berkerim.
Masukkan butter cair sedikit demi sedikit sewaktu mixer masih berputar hingga habis
- 3
Kemudian masukkan parutan kulit lemon dan susu, putar rata
Masukkan tepung sedikit demi sedikit Putar hingga habis
- 4
Tutup adunan dengan plastik & sejukkan selama 1 jam didalam peti sejuk
Selepas 1 jam keluarkan dari peti sejuk. Kaup balik sedikit adunan. Sementara itu panaskan oven pada suhu 230c. Sediakan kertas cupcakes dan masukkan kedalam loyang muffin
- 5
Sudukan adunan sebanyak 3/4 penuh kedalam kertas cupcakes. Turunkan suhu oven menjadi 190c dan bakar selama 20-25minit atau hingga masak keperangan (oven akak 22 minit)
- 6
Selepas keluarkan dari oven biarkan kek didalam loyang selama 5min. Selepas itu keluarkan kek dan sejukkan diatas rak dawai. Lembut, gebu & wangi bau lemon. Hepi meneraiiii 😉
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