Umarnin dafa abinci
- 1
Peal your yam nd cut it wash it nd set aside. Grate ur onions and peppers 🌶 together nd set them aside.
- 2
Set ur oil on fire, add little salt to the yam nd put them in the oil nd Fry.
- 3
Set ur pot on fire add little oil with the pepper and onions fried them add up all ur ingredients and add little water nd allow it to cook for 2mins den u serve
Cooksnaps
Shin kunyi wannan girkin? Raba hoton naku girkin!
Similar Recipes
-
Boiled yam with man shanu(ghee)
Man shanu is cow butter which is separated from the cow milk once it is boiled and settled. Shaqsy_Cuisine -
-
-
-
-
-
Kosai(akara)
Kosai is the most common snacks eaten by almost all tribes here in Nigeria, and the taste of it is 😋 😋. I don't get tired of eating it all the time. #kanostate Asmau Minjibir -
Corn swollo,plain okro soup mixed with stew
Pounding or blend the okro will make the soup to be more draw,most a times swollo is most preferable at dinner mostly by the northerners. #team6dinner UmmuB spices -
Chicken Danderu
Danderu is a way of prepping meat chicken or red meat, it's basically known by Maidugri peopleIt taste yummy. Hibbah -
-
-
-
-
Yamballs
Simple and yummy yum 😋 Recipe.Remember to like 💗 Comment, share and Follow 💞💃I luv You Guyzz. Chef Meehrah Munazah1 -
-
-
-
-
Palm oil rice and beans
This palm oil rice is a life saving rice that I made while I was in school everything just comes together the spices and dadawa just brings everything together. Hauwa Musa -
-
Stir-fried Sweet Potatoes
Hanyar sarrafa dankalin hausa saukake,ba soyawa da fate ba kawai,yana da dadi Shaqsy_Cuisine -
Kunun tsamiya na markade the street way
#StreetfoodcontestKunun tsamiya is one of my favourite street foodStreet kunu is usually tied in a white nylon bag and sold at the rate of 20 naira per one and 50 naira per three piecesKunun tsamiya is one of the best nutritious liquid drinks originated from the Northern Nigerian region. Tsamiya, a hausa name for tamarind is not the main nutritional value in the preparation of kunu but the name emphasizes the taste, which tamarind is responsible for the sourness taste in the kunu.Kunun tsamiya tastes sweet-sour even without sugar and spices.Kunun tsamiya contains nitric acid that helps in the maturation of blood cells. Also an energy-giving food due to the presence of carbohydrates in the grain M's Treat And Confectionery -
-
My spinach egg sauce
My Miyan kwai with alayyahu.try it the taste is amazing Shamisiyya Abubakar Bello -
-
-
Smokey Nigerian jollof rice
Something different will be happening in the making of this yummy Nigerian Smokey jollof rice.lets get started. Nigerian jollof is the best even without protein😎argue with your keyboard.😁#woman's day Khayrat's Kitchen& Cakes -
-
-
More Recipes
https://cookpad.wasmer.app/ng-ha/recipes/10347229
sharhai